Californian Red Wine
 | Californian Cabernet Sauvignon Cabernet Sauvignon is one of the world's most widely recognized red wine grape varieties. |
 | Derived from a blue-black, thin skinned grape known for its softness and drinkability |
 | Pinot Noir is often described as being a "difficult" grape |
 | Syrah first appeared in California in the 1970s, where it was planted by a group of viticulturists who called themselves "Rhône rangers." |
 | The grapes typically produce a robust red wine and since they have a high sugar content the Red Wine can be fermented into levels of alcohol exceeding 15 percent. |
